"MW" 63 (1), 1-128, 2007
REVIEWS Larski Z.: Some new data concerning virology and immunology [more...] 6 Truszczyński M., Pejsak Z.: Possibilities for compensating the negative effects of the ban of antimicrobial growth promoters in swine [more...] 10 Bałasińska B., Kulasek G.: Effect of carnitine on swine productivity [more...] 14 Smreczak M., Żmudziński J.:F.: EBLVs infection in European bats [more...] 18 Włodarczyk R., Izdebska M., Grzanka A., Jaśkowski J.:M.: Influence of heat shock on the development of bovine embryos in the early preimplantation stage [more...] 23 Jagusztyn-Krynicka E.:K., Grabowska A., Szymanek K., Wyszyńska A.: Colonization of the chick gastrointestinal tract by Campylobacter jejuni : a genetic analysis [more...] 29 Antoszewska J., Jodkowska K., Management of lingualy displaced mandibular canines in dogs [more...] 34 Kungl K., Kurosad A., Nicpoń J., Monkiewicz J.: Adverse reaction to food in dogs and cats [more...] 37 Dratwa A.: Urodilatin – a natriuretic peptide synthesized in kidney [more...] 41 Romański K.: Bile acids and motor activity of the stomach and the small intestine [more...] 44 Łapiński T.:W.: Significance of apoptosis in parasitosis [more...] 47 ORIGINAL PAPERS Paltanavicienė A., Zabulyte D., Kalibatas J., Uleckiene S.: Evaluation of the combined effect of cadmium, benzo(a)pyrene and pyrene in general toxicity studies on Wistar rats [more...] 51 Meral Y., Çakiroğlu D., Karabacak A.: M – Mode echocardiographic examinations in show-jumping and Arabian race horses [more...] 56 Niwetpathomwat A., Assarasakorn S.: Preliminary investigation of canine leptospirosis in a rural area of Thailand [more...] 59 Gumusova S.:O., Yazıcı Z., Albayrak H., Meral Y.: Rotavirus and coronavirus prevalence in healthy calves and calves with diarrhoea [more...] 62 Turutoglu H., Ozturk D.: In vitro activity of chosen antibiotics against Escherichia coli isolated from bovine mastitis cases [more...] 65 Sapierzyński R., Malicka E., Bielecki W., Krawiec M., Osińska B., Sendecka H., Sobczak-Filipiak M.: Splenomegaly in dogs: a survey of 97 cases [more...] 68 Balicki I., Różańska D., Ćwiek A., Silmanowicz P., Szponder T., Brodzki A.: Short-acting anaesthesia in dogs with the use of midazolam and xylazine [more...] 72 Grądzki Z., Boguta L.: Drug sensitivity of bacteria isolated from horses with upper respiratory tract infections [more...] 75 Turowska A., Chmielewska A., Tucholska A., Bańbura M.:W.: Influence of equine herpesvirus type 1 (EHV-1) infection on actin cytoskeleton [more...] 80 Romaniuk K., Jaworski Z., Golonka M.: Course of internal parasite invasion in the primitive Polish horse herd from woodland breeding [more...] 84 Wójcik R., Małaczewska J., Trapkowska S., Siwicki A.:K.: Influence of -1,3/1,6-D-glucan on non-specific cellular defence mechanisms in lambs [more...] 87 Mikulska-Skupień E., Procajło Z., Platt-Samoraj A., Terech-Majewska E., Siemionek J., Szweda W.: Hematological and biochemical indices in pigs following infection with Herpes virus suis type 1 [more...] 90 Truchliński J., Ognik K., Sembratowicz I.: Influence of prolonged and interrupted stress from crowding and cooling of turkey-hens on anti-oxidation indices of the blood [more...] 95 Świątkiewicz S., Koreleski J.: Quality of egg shells and bones in laying hens fed a diet containing distillers dried grains with solubles [more...] 99 Czerw M., Molenda J., Kosek-Paszkowska K., Bystroń J., Kotowicz M.: Comparison of somatic cell count measurement in milk obtained by electronic and microscopic methods [more...] 104 Świderska-Kołacz G., Niemyska K., Witek B., Klusek J., Mierzwa W., Kołątaj A.: Influence of testosterone on GSH concentration and glutathione enzyme activity in the liver and kidney of mice [more...] 107 Chuda-Mickiewicz B., Prabucki J., Kazimierczak J., Samborski J.: Varroacidal efficacy of Apitraz [more...] 110 Noszczyk-Nowak A., Pasławska U., Zyśko D., Gajek J., Nicpoń J., Rabczyński J., Skrzypczak P.: Cardiac hypertrophy induced by administration oral of L-thyroxine in growing pigs [more...] 113 Pyrcz J., Kowalski R., Danyluk B.: Quality of comminuted cooked sausages manufactured with plant fat [more...] 118