"MW" 62 (1), 1-120, 2006
REVIEWS Litwińczuk A., Barłowska J., Król J., Litwińczuk Z.: Milk protein polymorphism as markers of production traits in dairy and meat cattle [more...]06 Kapuśniak V.: Keratinization of epidermal cells [more...]11 Kurosad A., Popiel J., Kungl K.: Pathogenesis, clinical features and diagnosis of feline hyperthyroidism [more...]16 Niedbalski W., Kęsy A.: Serological differentiation of animals infected and vaccinated against foot-and-mouth disease... [more...]20 Klećkowska-Nawrot J.: Morphological analysis of the accessory organs of the eye in domestic animals [more...]24 Bartoszewicz M., Święcicka I., Buczek J.: Cereulide and enterotoxins of Bacillus cereus sensu lato [more...]28 ORIGINAL PAPERS Siuta A.: Comparision of red deer stomach in relation to different foraging habitat [ full text in English... ]32 Güler T., Kul , Ertaş O.N. Effects of different energy levels and ambient temperatures on serum thyroid hormones and some biochemical values in Holstein steers[ full text in English... ]36 Altunatmaz K., Saroglu M., Guzel O. Retained endochondral ossification of the distal ulnar growth plate in dogs [ full text in English... ]40 Kutra J., Šiukščius A., Urbšys A., Pileckas V., Nainienė R., Mankevičienė A. Effects of zearalenone and product Toxy-Nil Plus Dry on physiological responses of boar semen– [ full text in English...]43 Żochowska J., Lachowicz K., Gajowiecki L., Sobczak M., Kotowicz M., Żych A. Growth - related changes of muscle fiber characteristics and rheological properties of wild boars meat [ full text in English... ] 47 Adamiak Z., Nowicki M., Holak P.: Comparison and clinical estimation of classical and arthroscopic coronoidectomy for fragmented coroniod process treatment in dogs [ more... ] 51 Pasławska U., Noszczyk-Nowak A., Zyśko D., Gajek J., Nicpoń J. Analysis of clinical cases of dogs with cardiogenic fainting [ more... ] 55 Dzięcioł M., Stefaniak T., Twardoń J., Kozdrowski R. Chosen parameters of the milk and blood of bitches with healthy mammary glands and those suffering from mastitis [ more... ] 59 Boryczko Z., Giziński , Seweryn T., Bostedt H. Feline fibroepithelial hyperplasia of mammary gland: antigestagens therapy [ more... ] 62 Przetocka-Wydro A. Influence of ovarian cysts on tunica mucosa of the oviduct and uterus in cats [ more... ] 64 Pacoń J., Sołtysiak Z., Nicpoń J., Janczak M. Prevalence of internal helminths in red foxes (Vulpes vulpes) in selected regions of Lower Silesia [ more... ] 67 Bis-Wencel H., Nozdryn-Płotnicki Z., Saba L., Zoń A., Kopczewski A., Sroka A. Influence of preservatives on the histopathological picture of some internal organs of minks     [ more... ] 70 Pisarski R., Szkucik K., Pijarska I., Malec H. Carcass characteristics, chemical composition and sensorial evaluation of meat from broiler chickens fed hull-less barley [ more... ] 74 Bakuła T., Apoznański J., Baranowski M., Wilczyński K., Gajęcki M. Influence of essential fatty acids present in fish oil on productive results in gilts [ more... ] 77 Świątkiewicz , Koreleski J., Kopowski J. Effect of phytase and 25-hydroxycholecalciferol on performance and bone quality in broiler chickens [more...] 81 Czekalski P., Bednarczyk M. Influence of chimerism on selected cock reproductive traits [ more... ] 85 Puchajda-Skowrońska H., Siwicki A.K., Wójcik R., Pudyszak K Effects of 3-hydroxy-3-methylbutyrate (HBM) on selected performance indices and non-specific defense mechanisms in geese [ more... ] 89 Brzozowski P., Zdziarski K. Influence of genotype, age, lactation stage and daily milk performance of Black & White cows on the freezing point of milk [ more... ] 93 Rejduch B., Kozubska-Sobocińska A. Use of FISH technique to study the meiosis process in bulls [ more... ] 96 Jakimiuk E., Kuciel-Lisiecka G. Zwierzchowski W., Gajęcka M., Obremski K., Zielonka Ł., Skorska-Wyszyńska E., Gajęcki M. Morphometric changes of the reproductive system in gilts during zearalenone mycotoxicosis [ more... ]99 Błaszkowska M., Twardoń J., Sobieszczańska B.M. Level of specific IgG1, IgG2 and IgM in calf serum in relation to microorganisms isolated from the environment [ more... ]103 Szkucik K., Libelt K. Nutritional value of Rabbit meat [ more... ]108