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Medycyna Wet. 57 (12), 857-936, 2001

REVIEWS

Bacillus thuringiensis - an insecticide Święcicka I., Buczek J., Fiedoruk K. [digitized ] 859
Treating mastitis mycotica in cows Wawron W., Szczubiał L. [digitized ] 863
Current aspects of brucellosis diagnosis in wild animals Szulowski K., Pilaszek J. [digitized ] 867
Distemper virus - its structure and genetic mechanisms of replication Rzeżutka A., Mizak B. [digitized ] 870
Use of ultrasonography in diagnosis of the teats disorders Twardoń J., Dzięcioł M., Niżański W., Dejneka G.J. [digitized ] 874
Diluted colours exemplified in Fjord Horses Stachurska A., Ussing A.R, Nestaas T. [digitized ] 876

ORIGINAL PAPERS

Use of ultrasonography in diagnosis of the teats disorders Kopczewski A., Saba L., Nozdryn-Płotnicki Z., Sławoń J., Zon A. [digitized ] 880
Toxic elements in tissues of game animals Szkoda J., Żmudzki J. [digitized ] 883
The prevalence of Lawsonia intracellularis in swine herds in Poland Pejsak Z., Żmudzki J., Stankevicius A. [digitized ] 887
Characterising RHDV strains by restriction analysis of RNA Fitzner A., Kęsy A., Niedbalski W., Paprocka G. [digitized ] 890
The case of viral haeomorrhagic septicaemia and infectious hematopoietic necrosis in raibow trout fry - introduction of RT-PCR technique for the
diagnosis of these viruses in Poland
Antychowicz J., Reichert M., Pękala A., Matusiewicz J. [digitized ] 894
Milk yield in cows infected with BLV Dereń W., Rułka J. [digitized ] 899
The influence of short-term heat stress for body temperature and acid-base balance in turkeys Krasnodębska-Depta A.,Koncicki A.,
Rumińska-Groda E., Mazur-Gonkowska B.
[digitized ] 902
Lymphocyte thyroiditis in dogs Czumińska K. [digitized ] 905
The usefulness of Pig-Savour iron preparation in piglet rearing Rekiel A. [digitized ] 909
The influence of low environmental temperature on thermoregulation in hens Chudoba-Drozdowska B., Rojkowski A., Kozłowska K. [digitized ] 913
A comparison of ultrasonograph and cytological examination results in evaluating the state of endometrium in mares Dąbrowska J.,
Wiśniewski E., Gniazdowski A.
[digitized ] 917
The effect of soybean oil and vitamin C on lipids levels in the blood serum chickens Badzian B., Nagórna-Stasiak B., Kowalczyk M. [digitized ] 921
The effect of high pressure on the quality and shelf-life of cooked pork ham Grochalska D., Barabasz A.,Windyga B., Ścieżyńska H., Mroczek J.,
Fonberg-Broczek M., Porowski S.
[digitized ] 924