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"Medycyna Weterynaryjna" 2014 70 (11) 649-712

felsivaccanifos

ZASADY USTALANIA KOSZTÓW PUBLIKACJI
(dotyczy tylko polskich autorów)


1000 znaków - 47 zł
każda rycina - 50 zł

Monthly journal, devoted to the problems of veterinary medicine and applied biology, founded 1945 by the professors of the Faculty of Veterinary Medicine, University Maria Curie-Sklodowska in Lublin, Poland. Supported by the Polish Ministry of Science and Higher Education. Contents: reviews and original papers – with English summaries, professional problems, bibliography, chronicle.
Covered in:
AGRIS, Biological Abstracts, BIOSIS Preview, Chemical Abstracts, FISHLIT/Fisheries Review,Food Science and Technol. Abstr., Index Veterinarius, Index Copernicus, Master Journal List, Revue of Medical and Veterinary Mycology, Science Citation Index Expanded, SCOPUS, Veterinary Bulletin, Web of Science
The primary (reference) version of the journal is the printed version.
IMPACT FACTOR = 0,196; MNiSW 15pkt

races of animals

Kowalska D., Bielański P., Mietlicka M.

Tchórz - biologia gatunku (cz. I)

tchorze Tchórza w systematyce zalicza się do rzędu drapieżnych (Carnivora), rodziny łasicowatych (Muste-lidae), podrodziny łasice właściwe, rodzaju łasica (Mustela). W podrodzaju tchórz wyodrębnia się 4 gatunki: tchórza europejskiego (Mustela putorius), stepowego (Mustela eversmanni), fretkę (Mustela putorius furo) i amerykańskiego czarnonogiego (Mustela nigripes)...
[full text in Polish]

Denis E., Wieczorek K., Osek J

Molecular characterization of non-O157 verotoxigenic Escherichia coli isolated from slaughtered cattle in Poland

Verotoxigenic Escherichia coli (VTEC) is an important group of pathogenic E. coli which can contaminate food and cause serious illnesses, such as hemorrhagic colitis (HC) that may result in hemolytic uremic syndrome (HUS). The pathogenicity of VTEC is associated with various virulence factors, of which the most important is the ability to produce verocytotoxins, VT1 and/or VT2 (12, 14, 16). The majority of clinical cases of VTEC infections are associated with O157:H7 serotype, but in recent years a growing number of non-O157 serogroups have been isolated from animals. Many of these VTEC have been associated with severe illnesses in human (8). Cattle and other ruminants are well recognized as the primary reservoir of VTEC of public health significance (10). The objective of the present study was to identify the genetic diversity of VTEC isolated from slaughtered cattle in Poland through determination of their PFGE profiles and to compare them to serotypes and presence of virulence genes .. [full text in English...]

J. Bauza-Kaszewska, Z. Paluszak, A. J. Keutgen

Effect of formic acid and heat treatment on Clostridium sporogenes spores inactivation in animal by-products

For decades animal by-products have been considered valuable sources of easily as-similated proteins, energy and mineral nutrients, which were available for feeding of livestock. Since 2003 the legal prohibition of using meat and bone meal, resulting from the necessity to reduce the risk of spreading transmissible spongiform encephalopathies (TSEs), considerably reduced these possibilities (22). The implementation of new regulations highlights the importance of effective hygienisation measures for all kinds of organic by-products, posing an epidemiological risk for mankind and livestock. Irrespective of the destination this type of biomass, it is characterised by the ability to be subjected to a very quick biological decay. As a consequence, even in the case of high risk materials destined for later incineration, it is necessary to stabilize and neutralize biologically the materials for transport and storage. Processing methods of animal by-products, which should guarantee their microbiologically safety, are precisely described in relevant regulations of The European Union ...[full text in English...]

Can H.Y., Elmali M., Karagöz A., Öner S.

Detection of Salmonella spp., Salmonella Enteritidis, Salmonella Typhi and Salmonella Typhimurium in cream cakes by polymerase chain reaction (PCR)

Salmonellosis is a major foodborne disease posing a public health risk. A global survey carried out in 1995 showed that S. Enteritidis, S. Typhimurium, and S. Typhi were the most frequently isolated serotypes in humans. S. Typhi is a human specific serotype and causes typhoid fever. S. Enteritidis and S. Typhimurium are the major causes of gastroenteritis and are found in both humans and animals (3, 4, 7, 10, 16). Cream cake is an ideal medium for the growth of many pathogenic microorganisms, as it has a rich nutrient content, high moisture, and an appropriate pH and water activity (aw) (5, 18, 20). Eggs and milk provide a potential source of Salmonella spp. in cream cakes. Egg contamination by Salmonella spp. can be caused by penetration of shell by organisms as eggs pass through the cloaca or by transovarial transmission ...[full text in English...]

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bibliography

Steinmetz M.

Taschenatlas Akupunktur bei Pferd

taschenatlas Wydawnictwo Sonntag przygotowało kolejną książkę dotyczącą akupunktury u koni. Tym razem to kieszonkowy atlas, który swymi rozmiarami, miękką oprawą i prostym układem treści ma wspierać czytelników w różnych warunkach nauki i pracy. Autorka, doktor Martina Steinmetz jest praktykującym lekarzem w Badenii – Wirtembergii i aktualną przewodniczącą niemieckiego Towarzystwa Akupunktury Weterynaryjnej. W swojej praktyce specjalizuje się w leczeniu koni metodami osteopatii, chiropraktyki i akupunktury. Atlas dostarcza podstawowej wiedzy o akupunkturze i prezentuje punkty nakłuć na ciele konia. Celem nadrzędnym autorki jest przydatność praktyczna podawanych wiadomości dlatego też konstrukcja książki jest prosta i obejmuje jedynie dwie części. Pierwsza z nich, to krótkie wprowadzenie do Tradycyjnej Medycyny Chińskiej (TCM) i podstaw akupunktury bazującej na taoistycznej i dualistycznej koncepcji natury (yin/yang), istnieniu energii Qi i teorii pięciu elementów. Przedstawione są też w tej części meridiany – linie energetyczne wzdłuż których zlokalizowane są punkty nakłuć u koni oraz ogólne zasady diagnozowania i terapii akupunktu-rowej. Druga część książki to clou zagadnienia, oczekiwany przewodnik i atlas, prawdziwa „mapa drogowa” punktów akupunkturowych u koni...
[full text in Polish]